Catering at Hamilton Hotel Washington D.C.
Specializing in seasonal menus and custom dining experiences, the catering team at Hamilton Hotel can create everything from casual business-lunch service and holiday party buffets to plated dinners for a full ballroom of wedding guests.
Our culinary professionals—under the direction of award-winning Executive Chef Nezzar Battle—will work with you to determine the best options for the theme, size, and scope of your history-making event.
When booking meetings, parties, and other gatherings held at our on-site event spaces, we encourage you to bundle a catering option into your reservation. Let our Washington, D.C. catering team take care of every delicious detail for a dining experience your guests will savor.